TY  - BOOK
AU  - Weaver,Connie
AU  - Daniel,James
TI  - The food chemistry laboratory: a manual for experimental foods, dietetics, and food scientists 
T2  - CRC series in contemporary food science
SN  - 0849312930 (pbk.)
U1  - 664.07 
PY  - 2003///
CY  - Boca Raton, Fla.
PB  - CRC Press
KW  - Food
KW  - Analysis
KW  - Laboratory manuals
KW  - Composition
N1  - Includes index
ER  -