Freeman, Michael,  1945- <br/><br/>
Ricelands :  the world of South-east Asian food / 
Michael Freeman. 
 - London :  Reaktion Books,  2008. 
 - 240 p. :  ill. ;  25 cm. 
<br/><br/>Bibliography: p. 238-239. 
<br/><br/>1. The paddy fields. 2. Spice and savour. 3. Fire and fixings, 4. Wild about wild. 5. Crossroads. 6. South-East by West 
<br/><br/><label>ISBN: </label>9781861893789 (pbk.) 1861893787 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food habits--Southeast Asia<br/>Cooking, Southeast Asian
<br/><br/><label>Dewey Class. No.: </label>641.50959  / FRE