TY  - BOOK
AU  - Motarjemi,Yasmine
AU  - Moy,Gerald
AU  - Todd,E.C.D.
TI  - Encyclopedia of food safety
SN  - 9780123786135
U1  - 363.192014363.192068 
PY  - 2014///
CY  - Amsterdam
PB  - Elsevier/Academic Press
KW  - Food
KW  - Safety measures
KW  - Encyclopedias
KW  - Food contamination
KW  - Foodborne diseases
KW  - Food Safety
KW  - Electronic books
N1  - Includes bibliographical references and index
UR  - https://ezproxy.taylors.edu.my/login?url=http://www.sciencedirect.com/science/referenceworks/9780123786135
ER  -