Planck, Nina,  1971- <br/><br/>
Real food :  what to eat and why / 
Nina Planck. 
 - New York :  Bloomsbury Pub.,  2006. 
 - 343 p. ;  21 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/>1. Grow up on real food, lose my way, and come home again -- 2. Real milk, butter, and cheese - 3. Real meat - 4. Real fish - 5. Real fruit and vegetables - 6. Real fats - 7. Industrial fats - 8. Other real foods - 9. Beyond cholesterol - 10. The omnivore's dilemma. 
<br/><br/><label>ISBN: </label>1596913428 (pbk.) 9781596913424 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition--United States.<br/>Diet--United States.
<br/><br/><label>Dewey Class. No.: </label>613.20973  / PLA