Katz, David L.,  1963- <br/><br/>
Nutrition in clinical practice :  a comprehensive, evidence-based manual for the practitioner / 
David L. Katz with Rachel S.C. Friedman. 
 - 2nd ed. 
 - Philadelphia :  Lippincott Williams & Wilkins,  c2008. 
 - xvii, 570 p. :  ill. ;  26 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/>Sect. 1. Clinically relevant nutrient metabolism. - Sect II. Nutritional managment in clinical practice: diet, in sickness and in health. - Sect III. Special topics in clinical cutrition. - Sect IV. Diet and health promotion: establishing the theme of prudent nutrition. - Sect V. Principles of effective dietary counseling. 
<br/><br/><label>ISBN: </label>9781582558219 (pbk.) 1582558213 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diet therapy<br/>Diet in disease<br/>Nutrition
<br/><br/><label>Dewey Class. No.: </label>615.854  / KAT