TY  - BOOK
AU  - Jones,Peter
TI  - Introduction to hospitality operations: an indispensable guide to the industry 
SN  - 0826460771
U1  - 647.94068 
PY  - 2002///
CY  - London
PB  - South-Western/Cengage Learning
KW  - Hospitality industry
KW  - Management
KW  - Food service management
KW  - Hotel management
N1  - Includes bibliographical references and index
ER  -