TY  - BOOK
AU  - Harbutt,Juliet
TI  - The world encyclopedia of cheese
SN  - 9781843099604 (hbk.)
U1  - 637.35 
PY  - 2006///
CY  - London
PB  - Hermes House
KW  - Cheese
KW  - Varieties
KW  - Cooking (Cheese)
N1  - Includes bibliographical references and index
ER  -