TY  - BOOK
AU  - Reiter,Ester
ED  - ebrary, Inc.
TI  - Making fast food: from the frying pan into the fryer 
AV  - HD8039.H8 R457 1991eb
PY  - 1991///
CY  - Montréal
PB  - McGill-Queen's University Press
KW  - Fast food restaurants
KW  - Employees
KW  - Convenience foods
KW  - Food industry and trade
KW  - Electronic books
KW  - local
N1  - Includes bibliographical references (p. [191]-205) and index; Electronic reproduction; Palo Alto, Calif.; ebrary; 2009; Available via World Wide Web; Access may be limited to ebrary affiliated libraries
UR  - https://ezproxy.taylors.edu.my/login?url=http://site.ebrary.com/lib/taylorscollege/Doc?id=10147102
ER  -