Burg, Stanley P.,  1933- <br/><br/>
Postharvest physiology and hypobaric storage of fresh produce  [electronic resource] / 
Stanley P. Burg. 
 - Wallingford, Oxon, UK ;  Cambridge, MA, USA :  CABI Pub.,  c2004. 
 - xvi, 654 p. :  ill. ;  25 cm. 
<br/><br/>Includes bibliographical references (p. 543-629) and index. 
<br/><br/><br/>Electronic reproduction. <br/>Palo Alto, Calif. : <br/>ebrary, <br/>2009. <br/>Available via World Wide Web. <br/>Access may be limited to ebrary affiliated libraries. 
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<br/><br/><label>Subjects--Topical Terms: </label><br/>Fruit--Postharvest physiology.<br/>Vegetables--Postharvest physiology.<br/>Fruit--Storage.<br/>Vegetables--Storage.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>LC Class. No.: </label>SB360  / .B865 2004eb 
<br/><br/><label>Dewey Class. No.: </label>631.5/68