Wolke, Robert L. <br/><br/>
What Einstein told his cook :  kitchen science explained / 
Robert L. Wolke with recipes by Marlene Parrish. 
 - New York :  W. W. Norton,  2008. 
 - xviii, 350 p. :  ill. ;  21 cm. 
<br/><br/> Paperback imprint of 2002 ed. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>0393329429 9780393329421 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking<br/>Science--Miscellanea.
<br/><br/><label>Dewey Class. No.: </label>641.5  / WOL