Harris, Peter J.  1944- <br/><br/>
Profit planning for hospitality and tourism / 
Peter Harris. 
 - 3rd rev. ed. 
 - Woodeaton :  Goodfellow,  c2011. 
 - viii, 232 p. :  ill. ;  24 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781906884215 (pbk.) 1906884218 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry--Finance.<br/>Hospitality industry--Accounting.<br/>Hotels--Finance.<br/>Tourism--Finance.
<br/><br/><label>Dewey Class. No.: </label>647.940681  / HAR 2011