TY  - BOOK
AU  - Tan,Terry
TI  - Chinese herbs, spices and more
T2  - Little guide book
SN  - 9789814561297 (paperback)
U1  - 641.5951 
PY  - 2014///]
CY  - Singapore
PB  - Marshall Cavendish Editions
KW  - Cooking, Chinese
KW  - Cooking (Herbs)
KW  - Cooking (Spices)
ER  -