Swanson, Sincere. <br/><br/>
How to open a Chinese restaurant & cook Chinese food  [electronic resource] / 
Sincere Swanson. 
 - 1st ed. 
 - Delhi :  English Press,  2012. 
 - 1 online resource :  col. ill. 
<br/><br/><label>ISBN: </label>9788132346623 (electronic bk.) 8132346629 (electronic bk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, Chinese.<br/>Chinese restaurants.<br/>Electronic books.
<br/><br/><label>Dewey Class. No.: </label>641.5951