TY  - BOOK
AU  - Jones,Peter
AU  - Merricks,Paul
TI  - The management of foodservice operations
SN  - 9780304329076 (pbk.)
U1  - 647.95068 
PY  - 1994///
CY  - Andover
PB  - Cengage Learning EMEA
KW  - Food service management
KW  - Caterers and catering
KW  - Management
KW  - Food service employees
N1  - Includes index
ER  -