Street food :  culture, economy, health and governance / 
edited by Ryzia De Cássia Vieira Cardoso, Michèle Companion, and Stefano Roberto Marras. 
 - Abingdon, Oxon :  Routledge, Earthscan from Routledge,  2014. 
 - 1 online resource (301 pages) 
 - Routledge Studies in Food, Society and Environment .
 - Routledge Studies in Food, Society and Environment. .
<br/><br/> 16 The way forward for better food safety and nutrition: an online discussionIndex. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781317689928 1317689925 9781315776255 (e-book) 1315776251 (e-book) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Restaurants--Social aspects.<br/>Street food.<br/>Street-food vendors.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.<br/>Electronic books.
<br/><br/><label>Dewey Class. No.: </label>641.59