TY  - DATA
AU  - Lynch,Francis Talyn
TI  - The book of yields: accuracy in food costing and purchasing 
SN  - 9780470594773
U1  - 613.28 
PY  - 2012///]
CY  - [Hoboken, New Jersey]
PB  - John Wiley & Sons
KW  - Cooking
KW  - Miscellanea
KW  - Food service purchasing
KW  - Food
KW  - Analysis
KW  - Tables
KW  - Weights and measures
N2  - This software "allows users to: Look up yield and equivalents for almost 1,700 ingredients; calculate purchase amounts based on ingredients or recipes; use preloaded recipes or input their own recipes; calculate costs for recipes or individual ingredients; create shopping lists from recipes or individual ingredients."--Container
ER  -