TY  - BOOK
AU  - Baraban,Regina S.
AU  - Durocher,Joseph F.
TI  - Successful restaurant design
SN  - 0471359351
U1  - 647.95068 
PY  - 2001///
CY  - New York
PB  - Wiley
KW  - Restaurants
KW  - Design and construction
N1  - Includes index; Where design begins - 2. Integrative design - 3. The psychology of design - 4. Design implementation: front to back through the customer's eyes - 5. Design implementation: back to front through management's eyes - 6. Mini-case solutions - 7. Speak out on design - 8. Design for the new decade
ER  -