Managing quality of life in tourism and hospitality / 
edited by Muzaffer Uysal, M. Joseph Sirgy and Stefan Kruger. 
 - 1 online resource (183 pages) 
<br/><br/><label>ISBN: </label>9781786390462 (e-book) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry.<br/>Tourism--Management.<br/>Quality of life--Case studies.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Electronic books.
<br/><br/><label>Dewey Class. No.: </label>647.94