TY  - BOOK
ED  - Educational Foundation (National Restaurant Association)
TI  - Human resources management and supervision: competency guide 
T2  - NRAEF ManageFirst program
SN  - 0132331616 (pbk. : with online examination voucher)
U1  - 647.940683 
PY  - 2007///
CY  - Upper Saddle River, N.J.
PB  - Pearson/Prentice Hall
KW  - Hospitality industry
KW  - Personnel management
KW  - Management
N1  - Includes index; "A core credential topic of the NRAEF Certification program."--Cover; "Contemporary guide with online examination voucher."-- Cover
ER  -