Anderson, Jean,  1929- <br/><br/>
The American century cook-book / 
Jean Anderson. 
 - 1st ed. 
 - New York :  C. Potter,  c1997. 
 - xii, 547 p. :  ill. ;  24 cm. 
<br/><br/><label>ISBN: </label>0517705761 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking--History--United States<br/>Cooking, American<br/>Food habits--History.--United States
<br/><br/><label>Dewey Class. No.: </label>641.5973  / AME