TY  - BOOK
AU  - Cichy,Ronald F.
AU  - Hickey,Philip J.
TI  - Managing service in food and beverage operations
SN  - 9780866123587 (paperback)
U1  - 647.95068 
PY  - 2012///]
CY  - Lansing, Michigan
PB  - American Hotel & Lodging Educational Institute
KW  - Food service management
KW  - Restaurant management
KW  - Food service
KW  - Sanitation
N1  - Includes bibliographical references and index
ER  -