TY  - BOOK
AU  - Cracknell,H.L.
AU  - Kaufmann,R.J.
AU  - Nobis,G.
TI  - Practical professional catering management
SN  - 18611528825
U1  - 647.95068 
PY  - 2000///
CY  - Basingstoke, London
PB  - Macmillan, Thomson
KW  - Caterers and catering
KW  - Management
KW  - Food service management
N1  - Previous ed.: published as Practical professional catering. 1983
ER  -