Southeast Asian specialities :  a culinary journey / 
Rosalind Mowe, editor ; Gunter Beer, photographer ; Peter Feierabend, art director and design ; Martina Schlagenhaufer, desk editor ; Michael Ditter, project co-ordinator. 
 - English ed. 
 - Cologne :  Culinaria Konemann,  1999. 
 - 319 p. :  col. ill., col. map ;  26 cm. 
<br/><br/><br/>Translated from German. 
<br/><br/><label>ISBN: </label>3895089095 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, Indonesian.<br/>Cooking, Malaysian<br/>Cooking, Singaporean<br/>Cooking, Southeast Asian
<br/><br/><label>Dewey Class. No.: </label>641.5959  / SOU