Hill, Julia,  1954- <br/><br/>
Culinary math / 
Julia Hill and Linda Blocker. 
 - 2nd ed. 
 - New York, NY :  Wiley Pub.,  c2004. 
 - x, 228 p. :  ill. ;  28 cm. 
<br/><br/><label>ISBN: </label>0471469343 (pbk.) 9780471469346 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service--Mathematics.<br/>Food service.<br/>Hospitality industry--Management.
<br/><br/><label>Dewey Class. No.: </label>647.950151  / HIL