TY  - BOOK
AU  - Ninemeier,Jack D.
AU  - Hayes,David K.
TI  - Restaurant operations management: principles and practices 
SN  - 0131100904
U1  - 647.95068 
PY  - 2005///
CY  - Upper Saddle River, N.J.
PB  - Pearson/Prentice Hall
KW  - Restaurant management
ER  -