Chupin, Pierre-Yves <br/><br/>
French bistro & cafe cooking :  delicious authentic recipes to recreate at home/ 
 French bistro and cafe cooking 
Pierre- Yves Chupin. 
 - London :  Apple,  2004. 
 - 128 p. :  col. ill. ;  23cm. 
<br/><br/>Introduction. - Glossary. - Appetizers. - Fish. - Meat and Poultry. - Accompaniments. - Desserts. - Index. 
<br/><br/><label>ISBN: </label>1840924101 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, French
<br/><br/><label>Dewey Class. No.: </label>641.5944  / CHU