Restaurant economics Understanding the business of restaurants / [videorecording] : Food & Beverage Institute, The Culinary Institute of America. - Hyde Park, N.Y. : The Culinary Institute of America, c2004. - 1 videodisc (120 min.) : sd., col. ; 4 3/4 in.


DVD format

1583153276


Restaurant management.
Food service management.

647.95068 / RES