Payne-Palacio, June. <br/><br/>
Foodservice management :  principles and practices / 
 Food service management 
June Payne-Palacio, Monica Theis. 
 - Twelfth edition. Global edition. 
 - 545 pages :  illustrations ;  28 cm 
 - Always learning .
 - Always learning .
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>9781292104195 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service management.<br/>Food service.<br/>Restaurants.
<br/><br/><label>Dewey Class. No.: </label>647.95068  / PAY 2016