Simeti, Mary Taylor.
Sicilian food : recipes from Italy's abundant isle /
Mary Taylor Simeti.
- London : Grub Street, 2009.
- 272 p. : ill. ; 24 cm.
Originally published: as Pomp and sustenance. London: Century, 1989.
Includes bibliographical references and index.
1902304179 (pbk.) 9781902304175 (pbk.)
Cooking, Italian--Sicilian style.
641.59458 / SIM