Simeti, Mary Taylor.

Sicilian food : recipes from Italy's abundant isle / Mary Taylor Simeti. - London : Grub Street, 2009. - 272 p. : ill. ; 24 cm.

Originally published: as Pomp and sustenance. London: Century, 1989.

Includes bibliographical references and index.

1902304179 (pbk.) 9781902304175 (pbk.)


Cooking, Italian--Sicilian style.

641.59458 / SIM