Brillat-Savarin,  1755-1826. <br/><br/>
The physiology of taste / 
Brillat-Savarin. 
 - Memphis :  General Books,  2010. 
 - 135 p. ;  23 cm. 
<br/><br/><br/>Translated from the French. 
<br/><br/><label>ISBN: </label>9781153716499 (pbk.) 1153716496 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Gastronomy.
<br/><br/><label>Dewey Class. No.: </label>641.013  / BRI 2010