Cooking at home with the Culinary Institute of America. 

 - 304 pages :  colour illustrations ;  27 cm 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>9780471450436 (hardback) 047145043X (hardback) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking.
<br/><br/><label>Dewey Class. No.: </label>641.5  / COO 2003