Cao, Nai-sheng. Chinese food carving / Cao Nai-sheng. - Singapore : Cengage Learning Asia, c2009. - 206 p. : col. ill. ; 29 cm. ISBN: 9814253324 (hbk.) 9789814253321 (hbk.) Subjects--Topical Terms: Garnishes (Cooking)Vegetable carving.Food presentation. Dewey Class. No.: 745.924 / CAO 2009