Lillicrap, D. R. <br/><br/>
Food and beverage service / 
Dennis Lillicrap, John Cousins. 
 - 8th ed. 
 - London :  Hodder Education,  2010. 
 - xii, 452 p. :  col. ill. ;  27 cm. 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>9781444112504 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service management.<br/>Food service.<br/>Hospitality industry--Management.
<br/><br/><label>Dewey Class. No.: </label>647.95068  / LIL 2010