<![CDATA[Taylor's Library Search for 'an:11708'with limit(s): 'suppress:false']]>

<![CDATA[Taylor's Library Search for 'an:11708'with limit(s): 'suppress:false']]> https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-search.pl?idx=&q=an%3A11708&sort_by=relevance&format=rss 2 0 50 Managing the guest experience in hospitality / ISBN:0766814157 (pbk.) | 9780766814158 (pbk.) https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=181880 By Ford, Robert C.
Albany, N.Y. : Delmar/Thomson Learning, 2000 .
xxiv, 432 p. : 24 cm..
0766814157 (pbk.) | 9780766814158 (pbk.)

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]]> https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=181880 Managing quality service in hospitality : how organizations achieve excellence in the guest experience / ISBN:1439060320 (hardback) | 9781439060322 (hardback) https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=142070 By Ford, Robert C..
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xxvii, 516 pages : 27 cm.
1439060320 (hardback) | 9781439060322 (hardback)

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