https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-search.pl?idx=&q=an%3A21134&sort_by=relevance&format=rss 4 0 50 ISBN:9780763759650 (pbk.) | 0763759651 (pbk.) https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=138049 Sudbury, MA : Jones and Bartlett Publishers, 2011 .
xxv, 610 p. : 28 cm..
9780763759650 (pbk.) | 0763759651 (pbk.)

]]> Place hold on Food, cuisine, and cultural competency for culinary, hospitality, and nutrition professionals /

]]> https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=138049 ISBN:9780763777913 (pbk.) | 0763777919 (pbk.) https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=142464 Sudbury, Mass. : Jones & Bartlett Learning, 2011 .
xx, 424 p. : 28 cm..
9780763777913 (pbk.) | 0763777919 (pbk.)

]]> Place hold on Nutrition in public health :

]]> https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=142464 ISBN:9781449694777 (hardback) https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=155782 .
xxvi, 553 pages : 29 cm.
9781449694777 (hardback)

]]> Place hold on Food science :

]]> https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=155782 ISBN:9780763777920 (pbk.) | 0763777927 (pbk.) https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=61272 Sudbury, MA : Jones and Bartlett Publishers, 2011 .
xix, 345 p. : 26 cm..
9780763777920 (pbk.) | 0763777927 (pbk.)

]]> Place hold on Essentials of life cycle nutrition /

]]> https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=61272