<![CDATA[Taylor's Library Search for 'an:37954'with limit(s): 'suppress:false']]>

<![CDATA[Taylor's Library Search for 'an:37954'with limit(s): 'suppress:false']]> https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-search.pl?idx=&q=an%3A37954&sort_by=relevance&format=rss 2 0 50 Microbial safety of fresh produce / ISBN:9780813804163 (hbk.) https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=126696 Ames, Iowa : Wiley-Blackwell, 2009 .
xvi, 446 p. : 25 cm..
9780813804163 (hbk.)

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]]> https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=126696 Food irradiation research and technology / ISBN:9780813808826 (hbk.) | 0813808820 (hbk.) https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=128706 Ames, Iowa : Blackwell Pub., 2006 .
xvii, 317 p. : 24 cm..
9780813808826 (hbk.) | 0813808820 (hbk.)

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]]> https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=128706