<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Taylor's Library Search for 'an:75897'with limit(s): 'suppress:false']]> </title> <!-- prettier-ignore-start --> <link> https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-search.pl?idx=&#38;q=an%3A75897&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-search.pl?idx=&#38;q=an%3A75897&#38;sort_by=relevance&#38;format=rss" /> <description> <![CDATA[ Search results for 'an:75897'with limit(s): 'suppress:false' at Taylor's Library]]> </description> <opensearch:totalResults>3</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-search.pl?idx=&#38;q=an%3A75897&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="idx%3D%26q%3Dan%253A75897suppress%3Afalse" startPage="" /> <item> <title> Food &amp; drink good manufacturing practice : a guide to its responsible management / </title> <dc:identifier>ISBN:9781118318249 (electronic bk.) | 1118318242 (electronic bk.) | 9781118318225 (electronic bk.) | 1118318226 (electronic bk.)</dc:identifier> <!-- prettier-ignore-start --> <link>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=158161</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> Chichester, West Sussex, UK ; | Ames, Iowa, USA : Wiley-Blackwell, 2013 .<br /> 1 online resource (xv, 261 p.) , Edited by Louise Manning. | &quot;Institute of Food Science and Technology (UK).&quot; 9781118318249 (electronic bk.) | 1118318242 (electronic bk.) | 9781118318225 (electronic bk.) | 1118318226 (electronic bk.) </p> ]]> <![CDATA[ <p> <a href="https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-reserve.pl?biblionumber=158161">Place hold on <em>Food &amp; drink</em></a> </p> ]]> </description> <guid>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=158161</guid> </item> <item> <title> Food &amp; drink : good manufacturing practice : a guide to its responsible management. </title> <dc:identifier>ISBN:9781118318201 (paperback)</dc:identifier> <!-- prettier-ignore-start --> <link>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=47242</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> .<br /> xv, 261 pages : , Edited by Louise Manning. | &quot;Institute of Food Science and Technology (UK).&quot; 25 cm.<br /> 9781118318201 (paperback) </p> ]]> <![CDATA[ <p> <a href="https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-reserve.pl?biblionumber=47242">Place hold on <em>Food &amp; drink :</em></a> </p> ]]> </description> <guid>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=47242</guid> </item> <item> <title> Food and drink--good manufacturing practice : a guide to its responsible management / </title> <dc:identifier>ISBN:9781119388449</dc:identifier> <!-- prettier-ignore-start --> <link>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=70158</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> .<br /> xvi, 361 pages ; , Revised edition of Food &amp; drink. 25 cm.<br /> 9781119388449 </p> ]]> <![CDATA[ <p> <a href="https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-reserve.pl?biblionumber=70158">Place hold on <em>Food and drink--good manufacturing practice :</em></a> </p> ]]> </description> <guid>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=70158</guid> </item> </channel> </rss>
