<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Taylor's Library Search for 'au:&quot;Lillicrap, D. R.,&quot;'with limit(s): 'suppress:false']]> </title> <!-- prettier-ignore-start --> <link> https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-search.pl?idx=&#38;q=au%3A%22Lillicrap%2C%20D.%20R.%2C%22&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-search.pl?idx=&#38;q=au%3A%22Lillicrap%2C%20D.%20R.%2C%22&#38;sort_by=relevance&#38;format=rss" /> <description> <![CDATA[ Search results for 'au:&quot;Lillicrap, D. R.,&quot;'with limit(s): 'suppress:false' at Taylor's Library]]> </description> <opensearch:totalResults>11</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-search.pl?idx=&#38;q=au%3A%22Lillicrap%2C%20D.%20R.%2C%22&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="idx%3D%26q%3Dau%253A%2522Lillicrap%252C%2520D.%2520R.%252C%2522suppress%3Afalse" startPage="" /> <item> <title> Food and beverage service / </title> <dc:identifier>ISBN:9780340905241 (pbk.)</dc:identifier> <!-- prettier-ignore-start --> <link>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=94260</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Lillicrap, D. R..<br /> Oxon, UK : Hodder Education, 2006 .<br /> xiii, 493 p. : 25 cm..<br /> 9780340905241 (pbk.) </p> ]]> <![CDATA[ <p> <a href="https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-reserve.pl?biblionumber=94260">Place hold on <em>Food and beverage service /</em></a> </p> ]]> </description> <guid>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=94260</guid> </item> <item> <title> Food and beverage service / </title> <dc:identifier>ISBN:9781444112504 (pbk.)</dc:identifier> <!-- prettier-ignore-start --> <link>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=89565</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Lillicrap, D. R..<br /> London : Hodder Education, 2010 .<br /> xii, 452 p. : , Includes index. 27 cm..<br /> 9781444112504 (pbk.) </p> ]]> <![CDATA[ <p> <a href="https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-reserve.pl?biblionumber=89565">Place hold on <em>Food and beverage service /</em></a> </p> ]]> </description> <guid>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=89565</guid> </item> <item> <title> Essential food and beverage service for levels 1 and 2 / </title> <dc:identifier>ISBN:9781444112528 (pbk.) | 144411252X (pbk.)</dc:identifier> <!-- prettier-ignore-start --> <link>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=26966</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Cousins, John A..<br /> London : Hodder Education, 2010 .<br /> x, 342 p. : , Includes index. 27 cm..<br /> 9781444112528 (pbk.) | 144411252X (pbk.) </p> ]]> <![CDATA[ <p> <a href="https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-reserve.pl?biblionumber=26966">Place hold on <em>Essential food and beverage service for levels 1 and 2 /</em></a> </p> ]]> </description> <guid>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=26966</guid> </item> <item> <title> Food and beverage service / </title> <dc:identifier>ISBN:0340611529</dc:identifier> <!-- prettier-ignore-start --> <link>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=26504</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Lillicrap, D. R..<br /> .<br /> xx, 490 pages 0340611529 </p> ]]> <![CDATA[ <p> <a href="https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-reserve.pl?biblionumber=26504">Place hold on <em>Food and beverage service /</em></a> </p> ]]> </description> <guid>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=26504</guid> </item> <item> <title> Food and beverage service / </title> <dc:identifier>ISBN:0340539089</dc:identifier> <!-- prettier-ignore-start --> <link>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=182532</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Lillicrap, D. R..<br /> London : ELBS/Hodder &amp; Stoughton, 1990 .<br /> x, 398 p. : 28 cm..<br /> 0340539089 </p> ]]> <![CDATA[ <p> <a href="https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-reserve.pl?biblionumber=182532">Place hold on <em>Food and beverage service /</em></a> </p> ]]> </description> <guid>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=182532</guid> </item> <item> <title> Food and beverage service / </title> <dc:identifier>ISBN:9781471807954 (paperback)</dc:identifier> <!-- prettier-ignore-start --> <link>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=160958</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Cousins, John A..<br /> .<br /> xiv, 466 pages : , Includes index. 27 cm.<br /> 9781471807954 (paperback) </p> ]]> <![CDATA[ <p> <a href="https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-reserve.pl?biblionumber=160958">Place hold on <em>Food and beverage service /</em></a> </p> ]]> </description> <guid>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=160958</guid> </item> <item> <title> Food and beverage service / </title> <dc:identifier>ISBN:0340705310</dc:identifier> <!-- prettier-ignore-start --> <link>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=181779</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Lillicrap, D. R..<br /> London: Hodder and Stoughton, 1998 .<br /> xiii, 433 p. ; 24 cm.<br /> 0340705310 </p> ]]> <![CDATA[ <p> <a href="https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-reserve.pl?biblionumber=181779">Place hold on <em>Food and beverage service /</em></a> </p> ]]> </description> <guid>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=181779</guid> </item> <item> <title> Food and beverage service / </title> <dc:identifier>ISBN:0340847026</dc:identifier> <!-- prettier-ignore-start --> <link>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=28862</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Lillicrap, D. R..<br /> .<br /> xiii, 469 pages : 25 cm..<br /> 0340847026 </p> ]]> <![CDATA[ <p> <a href="https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-reserve.pl?biblionumber=28862">Place hold on <em>Food and beverage service /</em></a> </p> ]]> </description> <guid>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=28862</guid> </item> <item> <title> Food and beverage service for levels 1 and 2 / </title> <dc:identifier>ISBN:9781471807923 (electronic bk.) | 1471807924 (electronic bk.)</dc:identifier> <!-- prettier-ignore-start --> <link>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=187689</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Cousins, John A.,.<br /> .<br /> 1 online resource. 9781471807923 (electronic bk.) | 1471807924 (electronic bk.) </p> ]]> <![CDATA[ <p> <a href="https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-reserve.pl?biblionumber=187689">Place hold on <em>Food and beverage service for levels 1 and 2 /</em></a> </p> ]]> </description> <guid>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=187689</guid> </item> <item> <title> Food and beverage service for levels 1 and 2 / </title> <dc:identifier>ISBN:9781471807916 (paperback)</dc:identifier> <!-- prettier-ignore-start --> <link>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=161401</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Cousins, John A..<br /> .<br /> xx, 362 pages : , Includes index. 28 cm.<br /> 9781471807916 (paperback) </p> ]]> <![CDATA[ <p> <a href="https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-reserve.pl?biblionumber=161401">Place hold on <em>Food and beverage service for levels 1 and 2 /</em></a> </p> ]]> </description> <guid>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=161401</guid> </item> <item> <title> Food and beverage service for levels 1 and 2 / </title> <dc:identifier>ISBN:9781471807923 (e-book)</dc:identifier> <!-- prettier-ignore-start --> <link>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=160628</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Cousins, John A..<br /> .<br /> 1 online resource (385 pages) : , Includes index. 9781471807923 (e-book) </p> ]]> <![CDATA[ <p> <a href="https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-reserve.pl?biblionumber=160628">Place hold on <em>Food and beverage service for levels 1 and 2 /</em></a> </p> ]]> </description> <guid>https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=160628</guid> </item> </channel> </rss>
