Taylor's Library Search for 'pl:"Duxford :"'with limit(s): 'suppress:false'

Food processing technology : principles and practice /

By Fellows, P..
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xxiii, 1128 pages : 24 cm..
9780081019078 (hardbak)

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Advances in carbon capture : methods, technologies and applications /

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1 online resource , Includes index. 9780128227589 | 0128227583

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Introducing fractal geometry /

By Lesmoir-Gordon, Nigel..
Duxford : Icon Books, 2000 .
174 p. : , First published in the United States in 2001 by Totem Books. 21 cm..
1840461233 (pbk.)

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Starch in food : structure, function and applications /

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1 online resource (895 pages) : 9780081008966 (e-book)

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Heidegger, Habermas and the mobile phone /

By Myerson, George,.
Duxford : | USA : Icon ; | Totem Books, 2001 .
80 p. ; 18 cm..
1840462361 (pbk.) | 9781840462364 (pbk.)

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Smart buildings advanced materials and nanotechnology to improve energy-efficiency and environmental performance /

By Casini, Marco..
Duxford, UK : Woodhead publishing is an imprint of Elsevier, 2016 .
1 online resource (386 pages) 0081006403 | 9780081006405

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Rethinking food and agriculture : new ways forward /

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1 online resource (478 pages) 9780128164112 (e-book)

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