https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-search.pl?idx=&q=su%3A%7BMicrobial%20products.%7D&sort_by=relevance&format=rss 3 0 50 ISBN:9784431546078 (electronic bk.) | 4431546073 (electronic bk.) | 9784431546061 https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=154614 .
1 online resource : 9784431546078 (electronic bk.) | 4431546073 (electronic bk.) | 9784431546061

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]]> https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=154614 ISBN:9781466567627 | 1466567627 https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=163307 By Cooper, Raymond,.
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1 online resource (xviii, 198 pages) : 9781466567627 | 1466567627

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]]> https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=163307 ISBN:9781849734950 (electronic bk.) | 184973495X (electronic bk.) https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=158800 Cambridge, U.K. : Royal Society of Chemistry, 2012 .
1 online resource (xviii, 416 p.) : 9781849734950 (electronic bk.) | 184973495X (electronic bk.)

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]]> https://librarycatalogue.taylors.edu.my/cgi-bin/koha/opac-detail.pl?biblionumber=158800