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Think like a futurist : know what changes, what doesn't, and what's next / Cecily Sommers.
by Sommers, Cecily, 1961-. Publisher: San Francisco, CA : Jossey-Bass, c2012Availability: Items available for loan: Taylor's Library-TC
[Call number: 658.40355 SOM 2012]
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Beating the global odds : successful decision-making in a confused and troubled world / Paul A. Laudicina.
by Laudicina, Paul A. Publisher: Hoboken, N.J. : John Wiley c2012Availability: Items available for loan: Taylor's Library-TC
[Call number: 658.403 LAU 2012]
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The world is flat : a brief history of the twenty-first century / Thomas Loren Friedman.
by Friedman, Thomas L [author.]. Edition: Further updated and expended editionPublisher: New York : Picado/Farrar, Straus and Giroux, [2007]Copyright date: ©2007 Availability: Items available for loan: Taylor's Library-TU
[Call number: 303.4833 FRI 2007]
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Learning by example [electronic resource] : imitation and innovation at a global bank / David Strang.
by Strang, David | ebrary, Inc. Publisher: Princeton : Princeton University Press, c2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 332.1/50684]
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New technologies for advancing healthcare and clinical practices [electronic resource] / Joseph Tan, editor.
by Tan, Joseph K. H. Publisher: Hershey, PA : Medical Information Science Reference, c2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 651.5/04261]
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The innovation handbook : how to manage ideas and execution to deliver outstanding results / Max Mckeown
by McKeown, Max. Publisher: Harlow, England : Pearson, 2014Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.4063 MAC 2014]
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Approaches to managing organizational diversity and innovation / Nancy D. Erbe.
by Erbe, Nancy. Publisher: Hershey, Pennsylvania : Business Science Reference, 2014Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 658.3008]
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Handbook of the management of creativity and innovation [electronic resource] : theory and practice / editors, Min Tang, Christian H. Werner.
by Tang, Min, 1975- | Werner, Christian Heinrich, 1961-. Publisher: Singapore : World Scientific Publishing Co. Pte Ltd., c2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 658.3/14]
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Open innovation in the food and beverage industry / edited by Marion Garcia Martinez.
by Garcia Martinez, Marion. Publisher: Oxford ; Philadelphia : Woodhead Publishing, [2013]Copyright date: ©2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 664.0068/4]
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The design thinking toolbox : a guide to mastering the most popular and valuable innovation methods / Michael Lewrick, Patrick Link, Larry Leifer.
by Lewrick, Michael [author.] | Link, Patrick, 1968- [author.] | Leifer, Larry J [author.]. Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., [2020]Availability: Items available for loan: Taylor's Library-TC
[Call number: 658.4094 LEW 2020]
(3). Checked out (1).
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