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Design for social innovation : case studies from around the world / edited by Mariana Amatullo, Bryan Boyer, Jennifer May, and Andrew Shea.
by Amatullo, Mariana [editor.] | Boyer, Bryan [editor.] | May, Jennifer (Director for Designmatters) [editor.] | Shea, Andrew, 1977- [editor.]. Publisher: New York : Routledge, 2022Copyright date: ©2022Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 744 DES 2022]
(1).
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Schaum's outlines statics / Merle C. Potter [and three others].
by Potter, Merle C [author.]. Edition: Seventh edition.Publisher: New York, New York State : McGraw-Hill, [2021]Copyright date: 2021Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (2).
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Asian economy : contemporary issues and challenges / edited by Kenta Goto, Tamaki Endo, and Asei Ito.
by Gotō, Kenta, 1969- [editor.] | Endō, Tamaki, 1975- [editor.] | Itō, Asei, 1984- [editor.]. Publisher: Abingdon, Oxon ; New York, NY : Routledge, 2021Copyright date: ©2021Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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Contemporary issues in higher education / edited by Marybeth Gasman and Andrés Castro Samayoa.
by Gasman, Marybeth [editor.] | Samayoa, Andrés Castro [editor.]. Edition: First edition.Publisher: New York : Routledge, 2019Online access: An electronic book accessible through the World Wide Web; click to view An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 378.73]
(1).
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Acting for the screen / edited by Mary Lou Belli.
by Belli, Mary Lou [editor.]. Publisher: New York, NY : Routledge, 2019Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 791.4302/8]
(1).
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Convergence culture : where old and new media collide / Henry Jenkins.
by Jenkins, Henry, 1958- [author.]. Publisher: New York : New York University Press, [2006]Copyright date: 2006Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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Becoming a public relations writer : strategic writing for emerging and established media / Ronald D. Smith.
by Smith, Ronald D, 1948- [author.]. Edition: Sixth edition.Publisher: New York, New York ; London : Routledge, [2020]Copyright date: 2020Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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Advertising and promotion : an integrated marketing communications perspective / George Belch & Michael Belch, Both of San Diego State University.
by Belch, George E, 1951- [author.] | Belch, Michael A [author.]. Edition: twelfth edition.Publisher: New York, New York : McGraw-Hill Education, [2021]Copyright date: 2021Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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The public relations handbook / edited by Alison Theaker.
by Theaker, Alison [editor.]. Edition: Sixth Edition.Publisher: London ; New York, New York : Routledge, [2021]Copyright date: 2021Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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The global journalist in the 21st century / edited by David H. Weaver and Lars Willnat.
by Weaver, David H. (David Hugh), 1946- [editor.] | Willnat, Lars, 1964- [editor.]. Publisher: London ; New York, New York : Routledge, [2015]Copyright date: 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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Multimedia storytelling for digital communicators in a multiplatform world / Seth Gitner ; foreword by Thomas R. Kennedy.
by Gitner, Seth [author.] | Kennedy, Thomas R [writer of supplementary textual content.]. Edition: Second edition.Publisher: New York, NY ; Abingdon, Oxon : Routledge, [2023]Copyright date: ©2023Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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Filmmaker's handbook : a comprehensive guide for the digital age / Steven Ascher with Edward Pincus ; completely revised and updated with contributions by David Leitner.
by Ascher, Steven [author.] | Pincus, Edward [author.] | Leitner, David W [contributor.]. Edition: Fifth edition.Publisher: New York : Plume, 2019Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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Heritage cuisines : traditions, identities and tourism / edited by Dallen J. Timothy.
by Timothy, Dallen J [editor.]. Publisher: London, [England] ; New York, New York : Routledge, 2016Copyright date: 2016Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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Sustainable food futures : multidisciplinary solutions / edited by Jessica Duncan and Megan Bailey.
by Duncan, Jessica [editor.] | Bailey, Megan [editor.]. Publisher: London, [England] ; New York, New York : Routledge : Earthscan, 2017Copyright date: 2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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Safeguarding intangible heritage : practices and policies / edited by Natsuko Akagawa and Laurajane Smith.
by Akagawa, Natsuko [editor.] | Smith, Laurajane [editor.]. Publisher: London ; New York : Routledge, Taylor & Francis Group, [2019]Copyright date: 2019Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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Localizing global food : short food supply chains as responses to agri-food system challenges / edited by Agni Kalfagianni and Sophia Skordili.
by Kalfagianni, Agni [editor.] | Skordili, Sophia [editor.]. Publisher: London ; New York : Routledge, Taylor & Francis Group, 2019Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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A preface to marketing management / J. Paul Peter, James H. Donnelly, Jr.
by Peter, J. Paul [author.] | Donnelly, James H., Jr [author.]. Edition: Fifteenth edition.Publisher: New York, New York : McGraw-Hill Education, [2019]Copyright date: 2019Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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Food system transformations : social movements, local economies, collaborative networks / edited by Cordula Kropp, Irene Antoni-Komar, Colin Sage.
by Kropp, Cordula [editor.] | Antoni-Komar, Irene, 1955- [editor.] | Sage, Colin [editor.]. Publisher: London ; New York, New York : Routledge, [2021]Copyright date: 2021Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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Gastronativism : food, identity politics, and globalization / Fabio Parasecoli ; translated by Kosmos SRL.
by Parasecoli, Fabio [author.]. Publisher: New York : Columbia University Press, [2022]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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Consumer behavior : building marketing strategy / David Mothersbaugh, Susan Bardi Kleiser, and Delbert Hawkins.
by Mothersbaugh, David L [author.] | Kleiser, Susan Bardi [author.] | Hawkins, Delbert [author.]. Publisher: New York, NY : McGraw-Hill US Higher Ed ISE, [2023]Copyright date: ©2023Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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