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Dictionary of food compounds with CD-ROM [electronic resource] / edited by Shmuel Yannai.
by Yannai, Shmuel. Edition: 2nd ed.Publisher: Boca Raton : CRC Press, Taylor & Francis Group, [2013]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 664/.003]
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Neuroviral infections. General principles and DNA viruses [electronic resource] / edited by Sunit K. Singh, Daniel Ruzek.
by Singh, Sunit K | Ruzek, Daniel. Publisher: Boca Raton, FL : CRC Press/Taylor & Francis, ©2013Other title: General principles and DNA viruses.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 616.5/22071]
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A talent for friendship : an evolutionary view of a remarkable trait / John Edward Terrell.
by Terrell, John. Publisher: Oxford, [England] ; New York, New York : Oxford University Press, 2015Copyright date: ©2015Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 302.34]
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Science in wonderland : the scientific fairy tales of Victorian Britain / Melanie Keene.
by Keene, Melanie. Publisher: Oxford, England : Oxford University Press, 2015Copyright date: ©2015Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 820.93609034]
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The best things in life : a guide to what really matters / Thomas Hurka.
by Hurka, Thomas, 1952- | ebrary, Inc. Publisher: New York : Oxford University Press, 2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 170/.44]
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Aha! : the moments of insight that shape our world / William B. Irvine.
by Irvine, William Braxton, 1952-. Publisher: Oxford ; New York : Oxford University Press, [2015]Copyright date: ©2015Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 153.4]
(1).
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Market-led strategic change [electronic resource] : transforming the process of going to market / Nigel F. Piercy.
by Piercy, Nigel. Edition: 4th ed.Publisher: Amsterdam ; Boston ; London : Elsevier/Butterworth-Heinemann, 2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 658.8]
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Foreign direct investment, China and the world economy / Peter J. Buckley.
by Buckley, Peter J, 1949- [author.] | Palgrave Connect (Online service). Publisher: Basingstoke, UK ; New York : Palgrave Macmillan, 2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 332.67/30951]
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Across America [electronic resource] : the Lewis and Clark expedition / by Maurice Isserman, John S. Bowman.
by Isserman, Maurice | Bowman, John Stewart, 1931- | ebrary, Inc. Edition: Rev. ed.Publisher: New York : Chelsea House, c2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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Hospitality financial accounting [electronic resource] / Jerry L. Weygandt ... [et al.].
by Weygandt, Jerry J. Edition: 2nd ed.Publisher: Hoboken, N.J. : John Wiley c2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 657/.837]
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Food and beverage management [electronic resource] / Bernard Davis ... [et al.].
by Davis, Bernard. Publisher: Milton Park, Abingdon, Oxon ; New York : Routledge, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 647.95068]
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The ethics project in legal education [electronic resource] / edited by Michael Robertson ... [et al.].
by Robertson, Michael, 1954-. Publisher: New York : Routledge, 2011Online access: An electronic book accessible through the World Wide Web; Availability: Items available for reference: Taylor's Library-TU
[Call number: 174.30711]
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Lecture notes. Clinical biochemistry / Simon Walker [and others].
by Walker, Simon A. (Simon Andrew), 1973-. Publisher: Chichester, West Sussex : Wiley-Blackwell, 2013Other title: Clinical biochemistry.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 616.07/56]
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The host gaze in global tourism [electronic resource] / edited by Omar Moufakkir and Yvette Reisinger.
by Moufakkir, Omar | Reisinger, Yvette | ebrary, Inc. Publisher: Wallingford, Oxfordshire ; Boston : CAB International, c2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.4791]
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Type rules! : the designer's guide to professional typography / Ilene Strizver.
by Strizver, Ilene, 1953-. Edition: Fourth edition.Publisher: Hoboken, N.J. : John Wiley and Sons, Inc., c2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 686.2/21]
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Credit management / edited by Glen Bullivant.
by Bullivant, Glen [editor.]. Edition: Sixth edition.Publisher: Farnham, Surrey, England ; Burlington, VT : Gower, [2010]Copyright date: ©2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 658.8/8]
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Conferences and conventions [electronic resource] : a global industry / Tony Rogers.
by Rogers, Tony, 1945-. Edition: 3rd ed.Publisher: London ; New York : Taylor and Francis, 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 060]
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Exercise and eating disorders [electronic resource] : an ethical and legal analysis / Simona Giordano.
by Giordano, Simona, Dr. Edition: 1st ed.Publisher: London ; New York : Routledge, 2010Online access: An electronic book accessible through the World Wide Web; Availability: Items available for reference: Taylor's Library-TU
[Call number: 616.85260642]
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Architectural acoustics [electronic resource] / by Marshall Long.
by Long, Marshall. Edition: 2nd edition.Publisher: Amsterdam : Academic Press, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 729.29]
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Health research methodology : a guide for training in research methods.
by World Health Organization. Regional Office for the Western Pacific | ebrary, Inc. Edition: Second edition.Publisher: Manila, Philippines : WHO Regional Office for the Western Pacific, 2001Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 362.1072]
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