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Chocolate.

Publisher: Sydney : Murdoch Books, 1998Other title: Le Cordon Bleu home collection : chocolate.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6374 CHO] (1).
Chocolate heaven : 75 irresistible creations / Christine France.

by France, Christine.

Publisher: Leicestershire : Lorenz Books, an imprint of Anness Publishing Ltd, [2013]Copyright date: ©2013Availability: Items available for loan: Taylor's Library-TU [Call number: 641.637 FRA 2013] (1).
Chocolat l'envers du decor = Chocolate, behind the scenes / Philippe Bertrand, Philippe Marand; photographs Moussa Elibrik

by Bertrand, Phillippe | Marand, Philippe.

Publisher: France : Les Editions De l'if, 2000Other title: Chocolate, behind the scenes..Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6374 BER] (2).
Chocolate : the definitive guide / Sara Jayne-Stanes.

by Jayne-Stanes, Sara.

Publisher: London : Grub Street c1999Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3374 JAY] (1).
Chocoholic : 50 irresistable indulgences: the ultimate cook's collection / Elizabeth Wolf-Cohen.

by Wolf-Cohen, Elizabeth | Allwright, Edward.

Publisher: London : Southwater, [2002]Copyright date: ©2002Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6374 WOL] (1).
Chocolate bible : From genesis to nemesis: exploring the light and dark side of the world's best- loved ingredient. / Christine McFadden and Christine France.

by McFadden, Christine | France, Christine.

Publisher: London : Lorenz Books, [2005]Copyright date: ©2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6374 MAC] (1).
Chocolate therapy : indulgent recipes to lift your spirits / Kathy Farrell-Kingsley.

by Farrell-Kingsley, Kathy.

Publisher: Gloucester, Mass. : Fair Winds Press, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6374 FAR] (2).
Chocolate obsession : confections and treats to create and savor / Michael Recchiuti & Fran Gage ; photographs by Maren Caruso.

by Recchiuti, Michael | Gage, Fran.

Publisher: New York : Stewart, Tabori & Chang, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6374 REC] (1).
Chocolate : the definitive guide / Sara Jayne-Stanes.

by Jayne-Stanes, Sara.

Publisher: London : Grub Street, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3374 JAY 2005] (2).
Chocolate! : rich and luscious recipes for cakes, biscuits, desserts and treats / Kathryn Hawkins.

by Hawkins, Kathryn.

Publisher: London : New Holland, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6374 HAW 2008] (1).