Refine your search

Your search returned 2 results.

Not what you expected? Check for suggestions
|
Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa M. Brefere.

by Drummond, Karen Eich | Brefere, Lisa M [(j.a.)].

Edition: 4th. ed.Publisher: New York: John Wiley c2001Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 DRU] (2).
Nutrition for foodservice and culinary professionals / Karen Eich Drummond and Lisa M Brefere

by Drummond, Karen Eich | Brefere, Lisa M [(j.a.)].

Edition: 5th ed.Publisher: New Jersey : John Wiley, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 DRU] (12).