Taylor's Library catalog › Results of search for '206298'

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		No cover image available Food ethics [electronic resource] / ed. by Ben Mepham. by Mepham, T. B \| ebrary, Inc. Publisher: London ; New York : Routledge, 1996Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
		Food activism : agency, democracy and economy / edited by Carole Counihan and Valeria Siniscalchi. by Counihan, Carole, 1948- \| Siniscalchi, Valeria. Publisher: London ; New York : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, 2014Availability: Items available for loan: Taylor's Library-TU [Call number: 363.85 FOO 2014] (1). Place hold
		Worlds of food : place, power, and provenance in the food chain / Kevin Morgan, Terry Marsden, and Jonathan Murdoch. by Morgan, Kevin \| Marsden, Terry [(j.a.)] \| Murdoch, Jonathan [(j.a.)]. Publisher: Oxford : Oxford University Press, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 338.1 MOR] (1). Place hold
		Hungry city : how food shapes our lives / Carolyn Steel. by Steel, Carolyn [author.]. Publisher: London : Vintage Books, 2013Copyright date: ©2008Availability: Items available for loan: Taylor's Library-TU [Call number: 363.8 STE 2013] (1). Place hold
		Sustainability in the food industry / [edited by] Cheryl Baldwin. by Baldwin, Cheryl. Edition: 1st ed.Publisher: Ames, Iowa : Wiley-Blackwell, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 338.1 SUS 2009] (1). Place hold