Taylor's Library catalog › Results of search for '21379'

Your search returned 3 results.

Not what you expected? Check for suggestions

		Beverage quality and safety / edited by Tammy Foster and Purnendu C. Vasavada. by Foster, Tammy \| Vasavada, Purnendu C. Publisher: Boca Raton : CRC Press, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 663.60685 BEV] (1). Place hold
		Sensory analysis for food and beverage quality control [electronic resource] : a practical guide / guest editor David Kilcast. by Kilcast, David. Publisher: Cambridge : Woodhead Publishing Ltd, 2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 664.072] (1).

Taylor's Library