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Le Cordon Bleu cuisine foundations : classic recipes / the Chefs of Le Cordon Bleu.

by Cordon bleu (School : Paris, France).

Publisher: Clifton Park, N.Y. : Delmar/Cengage Learning, 2011Other title: Cuisine foundations.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5944 COR 2011] (4).
Le Cordon Bleu [videorecording] : menus for entertaining

by Jefferson Pilot Entertainment | Le Cordon bleu (School : Paris, France).

Publisher: Paris : [S.l.] : Le Cordon Bleu ; Jefferson Pilot Entertainment, 1998Other title: Menus for entertaining..Availability: Items available for loan: Taylor's Library-TU [Call number: 642.4 LEC] (4).
Le Cordon Bleu cuisine foundations / the chefs of Le Cordon Bleu.

by Cordon bleu (School : Paris, France).

Publisher: Clifton Park, N.Y. : Delmar/Cengage Learning, c2011Other title: Cuisine foundations.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5944 COR 2011] (2).
Le Cordon Bleu wine essentials : professional secrets to buying, storing, serving and drinking wine.

by Cordon bleu (School : Paris, France).

Publisher: London : Carroll & Brown, 2005Other title: Wine essentials.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.22 COR] (1).
Sacre cordon bleu : what the French know about cooking / Micheal Booth.

by Booth, Micheal.

Publisher: London : Jonathan Cape, 2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5944092 BOO] (1).
Le Cordon bleu wine essentials : professional secrets to buying, storing, serving, and drinking wine.

by Cordon bleu (School : Paris, France).

Publisher: New York : John Wiley, [2001]Copyright date: ©2001Availability: Items available for loan: Taylor's Library-TU [Call number: 641.22 COR] (4).