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Kitchen and food production [videorecording] / Video Education Australasia.

by Video Education Australasia.

Publisher: Bendigo, Vic. : Video Education Australasia, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 KIT] (1).
Foodservice learning solutions case study toolkit [electronic resource] / Food and Beverage Institute (Culinary Institute of America) ; Culinary Institute of America.

by Culinary Institute of America | Food and Beverage Institute (Culinary Institute of America).

Publisher: [New York, N.Y.] : Culinary Institute of America, c2002Other title: Foodservice management case studies.Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 FOO 2002] (1).
Event management [videorecording] : planning, organising, leading and controlling

by Henry, Michael | McAuliffe, Mark | McAuliffe, Mark | Collard, Mark | McNaughton, Debra | Video Education Australasia.

Publisher: Bendigo, Vic. : Video Education Australasia, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 642.4068 EVE 2005] (1).