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Hospitality strategic management : concepts and cases / Jeffrey S. Harrison and Cathy A. Enz.

by Harrison, Jeffrey S | Enz, Cathy A.

Publisher: Hoboken, N.J : John Wiley, [2005]Copyright date: ©2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 HAR] (3).
Opportunities in culinary careers / Mary Donovan.

by Donovan, Mary Deirdre, 1955-.

Edition: Rev. ed.Publisher: Chicago, Ill. : VGM Career Books, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95023 DON] (1).
Financial management for the hospitality industry / William P. Andrew, Raymond S. Schmidgall ; contributing author, James W. Damitio.

by Andrew, William P | Schmidgall, Raymond S, 1945- | Damitio, James W | American Hotel & Lodging Association. Educational Institute.

Edition: East Lansing, Mich. : Educational Institute, American Hotel & Lodging Association,Publisher: xvi, 472 p. : ill; 29 cmAvailability: Items available for loan: Taylor's Library-TU [Call number: 647.940681 AND] (3).
Introduction to the hospitality industry / Tom Powers, Clayton W. Barrows.

by Powers, Thomas F | Barrows, Clayton W.

Edition: 5th ed.Publisher: New York : Wiley, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94 POW] (2).
Introduction to foodservice / June Payne-Palacio, Monica Theis.

by Payne-Palacio, June | Theis, Monica.

Edition: 10th ed.Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 PAY 2005] (4).
The globalization of tourism and hospitality : a strategic perspective / Tim Knowles, Dimitrios Diamantis and Joudallah Bey El-Mourhabi.

by Knowles, Tim | Diamantis, Dimitrios | El-Mourhabi, Joudallah Bey.

Edition: 2nd ed.Publisher: London : Thomson, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 KNO] (2).
Hospitality sales and marketing / James R. Abbey.

by Abbey, James R | American Hotel & Motel Association. Educational Institute.

Edition: Fourth editionPublisher: Lansing, MI : Educational Institute, American Hotel & Lodging Association, [2003]Copyright date: ©2003Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 ABB] (2).
Knowledge management in hospitality and tourism / Ricarda B.Bouncken, Sungsoo Pyo, editors.

by Bouncken, Ricarda B | Pyo, Sungsoo.

Publisher: Binghamton NY : The Haworth Hospitality Press, 2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 KNO 2002] (3).
Hospitality management strategies / Ronald A. Nykiel.

by Nykiel, Ronald A.

Publisher: Upper Saddle River, NJ : Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 NYK 2005] (2).
Benchmarks in hospitality and tourism / Sungsoo Pyo, editor.

by Pyo, Sungsoo.

Publisher: Binghamton, NY : Haworth Hospitality Press, 2001Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940684 SUN] (1).
Managing technology in the hospitality industry / Michael L. Kasavana, John J. Cahill.

by Kasavana, Michael L, 1947- | Cahill, John J.

Edition: 4th ed.Publisher: East Lansing, MI : Educational Institute, the American Hotel & Motel Association, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 KAS] (2).
Hotel and lodging management : an introduction / Alan T. Stutts, James F. Wortman.

by Stutts, Alan T | Wortman, James.

Edition: 2nd ed.Publisher: Hoboken, NJ : John Wiley, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 STU] (2).
Introduction to management in the hospitality industry / Tom Powers, Clayton W. Barrows.

by Powers, Thomas F | Barrows, Clayton W.

Edition: 8th ed.Publisher: Hoboken, N.J. : Wiley, c2006Other title: Management in the hospitality industry.Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 POW] (1).
Ethics in the hospitality and tourism industry / Karen Lieberman.

by Lieberman, Karen | Nissen, Bruce | American Hotel & Lodging Association. Educational Institute.

Publisher: Michigan : Educational Institute, American Hotel & Lodging Association, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 174.964794 LIE] (1).
Hospitality facilities management and design / David M. Stipanuk.

by Stipanuk, David M | American Hotel & Lodging Association. Educational Institute.

Edition: 2nd ed.Publisher: East Lansing, Mich. : Educational Institute, American Hotel & Lodging Association, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940682 STI] (1).
Leadership and management in the hospitality industry / Robert H. Woods, Judy Z. King.

by Woods, Robert H | King, Judy Z | Woods, Robert H. Quality leadership and management in the hospitality industry | American Hotel & Lodging Association. Educational Institute.

Edition: 2nd ed.Publisher: Lansing, Michigan : Educational Institute, American Hotel & Lodging Association, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 WOO] (1).
Managing service in food and beverage operations / Ronald F. Cichy, Paul E. Wise.

by Cichy, Ronald F | Wise, Paul E | American Hotel & Motel Association. Educational Institute.

Edition: Second editionPublisher: Lansing, Mich. : Educational Institute, American Hotel & Motel Association, [1999]Copyright date: ©1999Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 CIC] (2).
The pinnacle of hospitality.

Publisher: Petaling Jaya, Malaysia : World Asia Publishing, [2005]Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94092 PIN] (1).
Convention sales and services / Milton T. Astroff, James R. Abbey

by Astroff, Milton T | Abbey, James R.

Publisher: Las Vegas, NV : Waterbury Press, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 AST] (1).